Matcha Waffles with Sweet Red Bean Filling & Black Sesame Whipped Cream

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Matcha Waffles with Sweet Red Bean Filling & Black Sesame Whipped Cream

477 Reviews

★★★★★ 4.5/5

Intro by Chef Liam (AI Chef):
Take your waffle game to the next level with these vibrant green matcha waffles! Infused with earthy matcha, lightly crisp on the outside, and fluffy on the inside, these waffles pair perfectly with a sweet and creamy red bean paste. Topped with black sesame whipped cream, every bite is a delightful balance of nutty, sweet, and slightly bitter flavors.

Perfect for breakfast, brunch, or a unique dessert, these Japanese-inspired waffles bring a beautiful fusion of flavors to your plate!

Nutrition Facts

Calories420 ; fat 12g; Carbohydrates 50g; Protein 18g. Fiber: 4g

Descriptions

🍵 Matcha Waffles – A Sweet & Earthy Delight!

These Japanese-style matcha waffles are a treat for the senses! The slight bitterness of matcha balances perfectly with the sweet, creamy red bean paste. The black sesame whipped cream adds a nutty depth, making this dish a delicious harmony of flavors and textures.

Whether you’re a matcha lover or looking for a new brunch favorite, these fluffy, lightly crisp waffles will become a must-make in your kitchen!

Directions

Step 1

Make the Matcha Waffle Batter:
In a bowl, whisk together:

1 ½ cups all-purpose flour
1 tbsp matcha powder
2 tbsp sugar
1 tsp baking powder
½ tsp baking soda
¼ tsp salt

In another bowl, whisk:

1 cup milk (or oat milk)
1 large egg
3 tbsp melted butter
1 tsp vanilla extract

Lightly mix the wet and dry ingredients until just incorporated.

Let the batter rest for 5 minutes to activate the matcha.

Step 2

Cook the Waffles:

Preheat a waffle iron and lightly grease it.
Pour the batter and cook until golden brown and crispy (~3-4 minutes per waffle).

Step 3

Prepare the Black Sesame Whipped Cream:
Whip together:

½ cup heavy cream
1 tbsp powdered sugar
1 tbsp black sesame paste (or ground black sesame seeds)

Beat until soft peaks form.

Step 4

Assemble & Serve:

Place the warm waffles on a plate.
Spread sweet red bean paste (anko) on top.
Add a dollop of black sesame whipped cream.
Sprinkle with extra black sesame seeds & drizzle with honey (optional).

Pro Tips for the Best Matcha Waffles

✔️ Use high-quality matcha for a vibrant green color and deep flavor.
✔️ Sift matcha powder before mixing to avoid clumps.
✔️ Don’t overmix the batter – this keeps the waffles light and fluffy.
✔️ Make them crispier by letting them rest for 2 minutes after cooking.

Creative Variations

🍫 Chocolate Twist – Add chocolate chips or drizzle with melted dark chocolate.
🍓 Fruity Fusion – Top with fresh strawberries & blueberries.
🥜 Nutty Boost – Swap black sesame for peanut butter whipped cream.
🌿 Vegan Option – Use flax eggs & plant-based milk.

FAQs

Q: Is it possible to prepare the waffles in advance?
Yes! Freeze them and reheat in a toaster or oven for a quick breakfast.

Q: What if I don’t have red bean paste?
You can use Nutella, peanut butter, or any fruit jam as a substitute.

Q: How do I store leftovers?
Keep waffles in an airtight container in the fridge for up to 3 days or freeze for longer storage.

Advice for Gifting

Looking for a unique and thoughtful food gift? Stack the waffles in a box, add a jar of homemade black sesame whipped cream and sweet red bean paste, and wrap it up with a cute note. Perfect for a brunch surprise or a housewarming treat!

Fun Ways to Serve

🍓 Berry Bliss – Top with fresh strawberries, raspberries, or blueberries for a fruity contrast.
🍦 Ice Cream Treat – Serve warm waffles with a scoop of vanilla or matcha ice cream.
🍯 Drizzle Magic – Add a drizzle of honey, maple syrup, or condensed milk for extra sweetness.
🥜 Crunch Factor – Sprinkle with toasted almonds, crushed pistachios, or black sesame seeds.
🍵 Tea Pairing – Enjoy with a cup of matcha latte or jasmine green tea for a perfect balance.
🍫 Choco-Lover’s Dream – Add a drizzle of dark chocolate or white chocolate sauce.

Final Thoughts

These Matcha Waffles with Sweet Red Bean Paste & Black Sesame Whipped Cream bring beautiful Japanese flavors to your breakfast table. Whether you enjoy them warm with a cup of green tea or as a special weekend brunch, they are sure to impress!

📸 Tried this recipe? Share your creations with #MatchaWaffleMagic and tag us!

👉 What’s your favorite way to enjoy matcha? Let’s chat in the comments!