Maple Pecan Pancake Stack – A Cozy Morning Favorite!

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Maple Pecan Pancake Stack

348 Reviews
4.5/5

Intro by Chef Liam (AI Chef):

Start your day off right with a towering high mound of hot, warm, ethereal, and light pancakes excelled with real maple sentimentality and brickle heated pecans. This refined interpretation of classic simple buttermilk pancake brings sweet, nutty flavor to your breakfast plate — perfect for Sunday morning treats, brunch parties, or breakfast- for- dinner specials! 

Nutrition Facts

Calories390 ; fat20 g;  Carbohydrates 44g; Protein 7g. Sugar: 12g

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Descriptions

Maple Pecan pancake mound – Light, Nutty, and Comforting! Light and airy buttermilk pancakes taken to a whole new position by the addition of nutty sweet heated pecans in the batter and as a beating. Top off with scattering warm maple sentimentality, this breakfast comfort food is the ultimate comfort food.

Directions

Step 1

Whisk Together Dry ingredients :

    • In a bowl, whisk together the flour, sugar, incinerating cream, incinerating soda pop pop, and tar.

Step 2

Whisk Together Wet ingredients :

    • Whisk vanilla, melted adulation, egg, and buttermilk together in another bowl. 

Step 3

Ready Batter:

    • Combine wet and dry ingredients and stir just until combined. Fold in pecan, minced. 

Step 4

 Cook the pancakes :

    • Adulation griddle or skillet and preheat to medium. Drop ¼ mug batter for each pancake and cook when bubbles show. Turn and cook until golden.

Step 5

 mound and Serve:

    • mound pancakes tall, top with spare heated pecans, a piece of adulation, and drizzle with warm maple sentimentality on top. 

Pro Tips

✔ Do n’t overmix the batter — there needs to be lumps!

✔ toast the pecans for spare flavor.

✔ Reheat leftover pancakes in a 200 °F rotisserie while making farther pancakes. 

Creative Variations

Banana- Pecan mound – Fold sliced bananas into the batter. Chocolate Chip Maple pancakes – Fold in dark chocolate chips. 

Apple-Cinnamon Twist – Mix in grated apple and a dash of ground cinnamon for a fruity, spiced upgrade.

FAQs

 Can I make the batter ahead of time?

Yes! Make ahead and chill. Stir slowly to use.

What if I do n’t have buttermilk?

5. Usenon- adulation milk with 1 tbsp lemon juice or gusto.

Can I indurate these? Yes! indurate in layers w/ parchment paper in between. Reheat toaster oven roaster or microwave oven roaster. 

Advice for Gifting

Wrap your delightful pancake stack in parchment, tuck it snugly, and pair it with a bottle of maple sweetness and a small pouch of pecans — the perfect warm-hearted addition to a breakfast gift basket.

Fun Ways to Serve

Fun Serving Suggestions Gift on a wood board for a brunch buffet Top with whipped cream, a slice of fresh fruit, or a spoonful of Greek yogurt

Final Thoughts

Serve mimosas or cinnamon coffee alongside for a weekend brunch party Bottom Line This Maple Pecan pancake mound is the stuff dreams are made of in the most cozy of breakfasts — light, nutty, golden, and smeared in maple love. Sunday breakfast or regale- for- breakfast, this mound has all the cozy and comforting boxes ticked! Did you try it out? Mark your mound with#MaplePecanStack so we can ooh and ah over your flufftastic mound!

Ingredients

Menu info

Author

LIAM AI CHEF
CHEF Liam

Hi, I’m Chef Liam! Let’s turn simple pantry ingredients into weekend-worthy breakfasts—fluffy stacks and cozy vibes always included!

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