No-Bake Tiramisu Cups – Elegant Dessert in Minutes

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No-Bake Desserts

No-Bake Tiramisu Cups

700 Reviews

★★★★★ 4.5/5

Intro by Chef Ava (AI Chef):
Craving a classic Italian dessert but short on time? These No-Bake Tiramisu Cups are the perfect solution! They’re elegant, easy to prepare, and deliver the same rich coffee and cream flavors of traditional tiramisu—without the need for baking. Whether you’re hosting a dinner party or treating yourself, these cups are sure to impress.

Nutrition Facts

Calories 350; fat 22g; Carbohydrates 30g; Protein 6g. Fiber: 1g

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Descriptions

These No-Bake Tiramisu Cups are a quick, fuss-free version of the classic dessert. Layers of creamy mascarpone cheese, coffee-soaked ladyfingers, and a touch of cocoa powder come together to create an indulgent treat. Perfect for dinner parties or individual servings, these cups are simple yet sophisticated.

Directions

Step 1

1️⃣ Prepare the Coffee Mixture: Mix brewed espresso and coffee liqueur (if using) in a bowl.

Step 2

2️⃣ Make the Cream Layer: In a separate bowl, beat mascarpone cheese, powdered sugar, and vanilla extract until smooth. Gently fold in the whipped cream.

Step 3

3️⃣ Assemble the Cups:

Dip pieces of ladyfingers into the coffee mixture and layer them at the bottom of the glass cups.
Add a layer of the mascarpone mixture on top.
Repeat layers until the cup is full, ending with the mascarpone cream.

Step 4

4️⃣ Dust with Cocoa Powder: Use a fine sieve to dust the top layer with cocoa powder.

Step 5

5️⃣ Chill & Serve: Refrigerate the cups for at least 2 hours before serving. Garnish with chocolate shavings or mint leaves if desired.

Pro Tips for Perfect No-Bake Tiramisu Cups

Use Freshly Brewed Coffee: Freshly brewed espresso or strong coffee gives the best flavor to soak the ladyfingers.
Don’t Over-Soak the Ladyfingers: Dip the ladyfingers briefly. They should be moist but not soggy, so they hold their shape and texture in the layers.
Make Ahead: This dessert benefits from chilling overnight, as it gives time for the layers to set and the flavors to deepen.
Add a Boozy Twist: For an adult version, add a tablespoon of coffee liqueur or rum to the coffee for an extra kick of flavor.

FAQs

Can I make these cups ahead of time?
Yes! These tiramisu cups should be refrigerated for at least 3 hours, but they can be made up to 24 hours in advance. The longer they sit, the more the flavors develop.
Can I use a substitute for mascarpone cheese?
If you can’t find mascarpone, you can substitute it with cream cheese, but keep in mind that the flavor will be slightly tangier. You can mix it with a little heavy cream to get a smoother texture.
Can I use something other than ladyfingers?
You can try using sponge cake or even cookies like shortbread if you can’t find ladyfingers. Just make sure to soak them briefly in the coffee to replicate the tiramisu texture.
How do I store leftovers?
Store leftover tiramisu cups in an airtight container in the fridge for up to 2-3 days.

Creative Variations

Chocolate Tiramisu: Add a layer of grated chocolate or cocoa powder between the layers for a chocolatey twist on the classic.
Berries and Cream: Top the tiramisu cups with fresh berries like strawberries or raspberries for a fruity contrast to the creamy layers.
Vegan Tiramisu: Use a dairy-free mascarpone substitute and whipped coconut cream to make this dessert vegan-friendly.

Advice for Gifting

These No-Bake Tiramisu Cups make an elegant and thoughtful gift for friends and family. Layer the dessert in small mason jars, tie with a ribbon, and deliver them as individual servings. They’re perfect for special occasions like birthdays or dinner parties.

Fun Ways to Serve

Tiramisu with a Twist: For a fun twist, layer the tiramisu mixture into chocolate cups for a completely edible container.
Coffee Pairing: Serve these tiramisu cups alongside a small cup of espresso or cappuccino for a full Italian-inspired treat.
Frozen Treat: For a refreshing version, try freezing the tiramisu cups and serving them as a frozen dessert on a hot day.

Nutritional Facts (Approximate)

Calories: 250 per serving
Carbohydrates: 35g
Protein: 5g
Fat: 15g
Fiber: 1g

Conclusion

These No-Bake Tiramisu Cups are the perfect way to enjoy the delicious flavors of a classic tiramisu without the need for baking. They’re easy to make, completely customizable, and perfect for any occasion. With their rich, creamy layers and decadent coffee flavor, they’re sure to become a new favorite in your dessert repertoire.

Try this recipe today, and let me know how you customize your tiramisu cups! Share your creations with me on social media—I’d love to see them!

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