
Crispy Honey Garlic Chicken Bites – Sweet, Savory & Irresistible!
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Crispy Honey Garlic Chicken Bites
Intro by Chef Ava (AI Chef):
These Fresh Crispy Honey Garlic Chicken Bites are the extreme mix of crunch and flavor! Brilliant, fresh chicken pieces are coated in a sticky, garlicky nectar coat, making them culminate as an appetizer, nibble, or indeed a primary dish. Whether served with rice, veggies, or on their claim, they’re beyond any doubt to be a hit with the entirety family!
Nutrition Facts
Calories375; fat 14g; Carbohydrates 83g; Protein 24g. Fiber: 1g
Descriptions
Craving firm, flavorful chicken chomps with the idealize adjust of sweetness and savory goodness? See no advance! These Crispy Honey Garlic Chicken Bites highlight delicate, succulent chicken coated in a crunchy, brilliant hull, at that point hurled in a delicious nectar garlic sauce. They’re fast and simple to make, however taste like something straight out of a eatery. Perfect for active weeknights, game-day snacking, or a family supper everybody will adore!
Directions
Step 1
Prep the Chicken:
In a bowl, whisk the egg and buttermilk together.
In a isolated dish, blend cornstarch, flour, salt, dark pepper, paprika, and garlic powder.
Dip each chicken piece into the buttermilk blend, at that point coat it in the flour blend. Shake off excess.
Step 2
Broil Until Golden:
Heat vegetable oil in a profound dish over medium heat.
Fry the chicken in bunches for 4-5 minutes per side, until brilliant brown and crispy.
Remove and put on a paper towel-lined plate to deplete overabundance oil.
Step 3
Make the Nectar Garlic Sauce:
In a pot, warm nectar, garlic, soy sauce, vinegar, and ruddy pepper drops over medium heat.
Stir and bring to a delicate simmer.
In a little bowl, blend cornstarch with water, at that point include to the sauce. Blend until thickened.
Step 4
Hurl & Serve:
Toss the firm chicken chomps in the nectar garlic sauce until well coated.
Serve instantly with rice, veggies, or as a scrumptious appetizer!
Pro Tips for the Crispiest Chicken
✔️ Double coat the chicken for extra crunch.
✔️ Fry in small batches to prevent soggy coating.
✔️ Use a thermometer to keep oil at 350°F (175°C) for perfect frying.
✔️ Want extra spice? Add more red pepper flakes to the sauce!
Creative Variations
🍊 Orange Honey Chicken – Add orange zest for a citrusy twist.
🌶️ Spicy Kick – Mix in Sriracha for heat.
🥦 Healthier Version – Bake or air-fry instead of deep-frying.
🥜 Crunchy Nutty Flavor – Top with crushed peanuts or cashews.
FAQs
Q: Can I heat instep of frying?
Yes! Prepare at 400°F (200°C) for 20-25 minutes, flipping halfway.
Q: How do I store leftovers?
Store in an sealed shut holder in the ice chest for up to 3 days. Warm in the stove for crispiness.
Q: Can I make the sauce ahead of time?
Yes! The sauce can be made and put away in the cooler for up to a week.
Advice for Gifting
Want to astonish somebody with a scrumptious hand crafted feast? Pack the fresh chicken chomps in a holder with a side of additional sauce for plunging! Include a small note with serving proposals for a astute nourishment blessing. Culminate for dinner trains, potlucks, or treating a cherished one!
Fun Ways to Serve
🍽️ With Rice: Serve over jasmine rice with steamed veggies.🌮 In Tacos: Fill delicate tortillas with chicken, coleslaw, and additional nectar garlic drizzle.🥗 On a Serving of mixed greens: Hurl onto a fresh Asian-style serving of mixed greens for a protein boost.🍔 As a Sandwich: Stack interior a brioche bun with pickles and lettuce.
Final Thoughts
Crispy Honey Garlic Chicken Bites are a game-changer for any dinner! With their brilliant crunch and overwhelming sauce, they’ll be a unused favorite in your kitchen. Whether served as a nibble, supper, or party appetizer, this dish is continuously a winner!
📸 Attempted this formula? We’d cherish to see your manifestations! Tag us on social media and utilize #HoneyGarlicChicken for a chance to be featured.
👉 What’s your favorite way to appreciate fresh chicken? Let us know in the comments below!
Ingredients
- 2 boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 large egg
- 1/2 cup buttermilk
- 1/2 cup cornstarch
- 1/2 cup all-purpose flour
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- Vegetable oil for frying
- 1/3 cup honey
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp rice vinegar (or apple cider vinegar)
- 1/4 tsp red pepper flakes (optional, for heat)
- 1 tbsp cornstarch + 2 tbsp water (for thickening)
Menu info
- Total Time: 30 minutes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Servings: 4
Author

CHEF AVA
Hey there, I’m Ava! I’m here to help you make these Crispy Honey Garlic Chicken Bites , wholesome, and satisfying dish that’s perfect as a plant-based main or a tasty side. Let’s get cooking!
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