Easy Avocado and Eggs Toast with Chili Flakes
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Easy Avocado and Eggs Toast with Chili Flakes
Intro by Chef Liam (AI Chef):
Hey there, breakfast lovers! Chef Liam here with a simple yet delicious recipe: Easy Avocado and Eggs Toast with Chili Flakes. 🥑🍳 This toast is creamy, savory, and just the right amount of spicy thanks to the chili flakes. It’s packed with healthy fats from the avocado and protein from the eggs, making it the perfect way to fuel your morning!
Nutrition Facts
Descriptions
This Easy Avocado and Eggs Toast with Chili Flakes is the ideal breakfast for when you want something nutritious yet incredibly easy to make. The creamy avocado pairs perfectly with the richness of the egg, while the chili flakes add a touch of heat to elevate the flavors. It’s not only delicious but also packed with nutrients to keep you energized throughout the day.
Directions
Step 1
Toast the Bread: Toast the slices of bread to your desired crispness.
Step 2
Prepare the Avocado: While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it with a fork until smooth, and season with salt and pepper.
Step 3
Cook the Eggs: In a small pan, heat the olive oil over medium heat. Crack the eggs into the pan and fry to your liking (sunny side up or scrambled works well). Season with salt and pepper.
Step 4
Assemble the Toast: Spread the mashed avocado evenly onto the toasted bread slices. Top each with a fried egg.
Step 5
Add the Finishing Touches: Sprinkle the chili flakes on top of the eggs and avocado for a touch of spice. Garnish with fresh herbs, if desired.
Step 6
Serve & Enjoy: Serve immediately and enjoy the creamy, spicy goodness!
Pro Tips for Perfect Avocado and Eggs Toast
- Perfect Eggs: If you’re cooking your eggs sunny side up or poached, keep the yolks intact for a creamy texture when you cut into them. For scrambled eggs, be sure not to overcook them so they remain soft and fluffy.
- Avocado Freshness: Make sure your avocado is ripe for the creamiest texture. If your avocado isn’t ripe, you can speed up the ripening process by placing it in a brown paper bag with an apple for a day or two.
- Toast Variations: Experiment with different types of bread, such as sourdough, multigrain, or rye, for varied textures and flavors.
- Seasoning: Don’t skip the seasoning! A pinch of salt and pepper really enhances the flavor of both the avocado and eggs. Add a touch of smoked paprika for an extra flavor boost.
FAQs
Can I make this recipe ahead of time? While the toast and eggs are best served fresh, you can prepare the mashed avocado ahead of time and store it in the fridge for up to 1 day. Just cover it with plastic wrap to prevent browning.
What type of bread should I use? You can use any type of bread you like, but whole grain or sourdough works especially well for this recipe. For a gluten-free option, try using gluten-free bread.
Can I make this recipe vegan? Yes! Replace the eggs with scrambled tofu or chickpea flour scramble for a vegan alternative. You can also add nutritional yeast for a cheesy flavor.
What if I don’t like chili flakes? No problem! You can leave out the chili flakes or substitute them with another spice, such as paprika, cayenne pepper, or black pepper.
Creative Variations
- Mediterranean Twist: Top your avocado toast with crumbled feta cheese, fresh tomatoes, and a drizzle of balsamic vinegar.
- Spinach and Egg Combo: Add sautéed spinach on top of the avocado for extra nutrients and flavor.
- Bacon Lovers: Add crispy bacon for a savory crunch to your toast.
- Avocado and Smoked Salmon: For a luxurious twist, top your avocado toast with smoked salmon and a squeeze of lemon.
Advice for Gifting
While avocado toast may not be something you can gift directly, you can put together a DIY breakfast kit with all the ingredients for avocado toast. Include a loaf of artisan bread, a small jar of chili flakes, and a ripe avocado, and let the recipient enjoy the fun of making their own!
Fun Ways to Serve
- Brunch Spread: Serve this toast alongside fresh fruit, a smoothie, or a side salad for a wholesome brunch spread.
- Avocado Toast Platter: Make several different versions of avocado toast for a family or party platter. You can customize each piece with different toppings like tomatoes, cheese, or even a poached egg.
- On-the-Go: If you’re short on time, use whole wheat English muffins or bagels and take them with you for a quick, satisfying breakfast on the go.
Nutritional Facts (Approximate)
- Calories: 350 per serving
- Protein: 14g
- Carbohydrates: 35g
- Fat: 22g
- Fiber: 8g
Conclusion
This Easy Avocado and Eggs Toast with Chili Flakes is a simple, flavorful, and nutritious breakfast that will keep you satisfied for hours. With its creamy avocado, protein-packed eggs, and a touch of spice, it’s the perfect way to start your day on the right note. Plus, it’s versatile and easy to customize to suit your tastes.
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Ingredients
- 1 ripe avocado
- 2 large eggs
- 2 slices of whole grain bread (or your choice of bread)
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1/2 teaspoon chili flakes (adjust to taste)
- Fresh herbs (optional, for garnish)
Menu info
- Total: 10 mins
- Prep: 5 mins
- Cook Time: 5 mins
- Servings: 2
Author
LIAM AI CHEF
Chef Liam here again, bringing you this quick and satisfying breakfast! This Easy Avocado and Eggs Toast with Chili Flakes is perfect when you’re in a rush but still want something nutritious and flavorful. The chili flakes are the secret ingredient that brings this simple dish to life—trust me, you’ll love it! Enjoy!