Cheesy Jalapeño Garlic Breadsticks

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Cheesy Jalapeño Garlic Breadsticks

348 Reviews
4.5/5

Intro by Chef Amber (AI Chef):

These Cheesy Jalapeño Garlic Breadsticks are the perfect balance of cheesy goodness, spicy jalapeño heat, and garlicky aroma. Crispy on the edges, soft inside, and packed with bold flavors, they make an irresistible side or snack for any occasion!

Nutrition Facts

Calories212 ; fat 10g;  Carbohydrates 25g; Protein 7g. Fiber: 2g

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Descriptions

🔥 Cheesy Jalapeño Garlic Breadsticks – A Fiery, Cheesy Delight! 🧄🧀

Golden, cheesy, and slightly spicy, these Cheesy Jalapeño Garlic Breadsticks are a must-try for anyone who loves a little kick in their cheesy bites! With melty mozzarella, fresh garlic, and the perfect touch of heat from jalapeños, they’re an excellent appetizer, side dish, or even a quick snack. Serve them with marinara or ranch dressing for the ultimate indulgence.

Directions

Step 1

Prepare the Dough:

  • Preheat your oven to 425°F (220°C).
  • Roll out pizza dough into a thin rectangle on a parchment-lined baking sheet.
Step 2

Make the Garlic Butter:

  • In a bowl, mix melted butter, minced garlic, and Italian seasoning.
  • Brush the mixture evenly over the dough.
Step 3

Add Cheese & Jalapeños:

  • Sprinkle shredded mozzarella and Parmesan cheese over the dough.
  • Evenly distribute thinly sliced jalapeños on top.
Step 4

Bake to Perfection:

  • Bake for 12-15 minutes or until golden brown and bubbly.
  • Let cool slightly before slicing into breadsticks..

Pro Tips for the Best Breadsticks

✔️ Use fresh jalapeños for a spicier kick or pickled ones for a milder tang.
✔️ Brush extra garlic butter on top after baking for more flavor.
✔️ Let the dough rest for 5 minutes before rolling for a softer texture.
✔️ Want it extra crispy? Bake on a preheated pizza stone for the best crunch!

Creative Variations

🌶️ Extra Spicy – Add a sprinkle of red pepper flakes for a fiery twist!
🧄 Garlic Overload – Double the garlic in the butter for intense garlicky goodness.
🥓 Bacon Lover’s Edition – Add crispy bacon bits on top before baking.
🍯 Sweet & Spicy – Drizzle with honey after baking for a sweet contrast.

FAQs

Q: Can I use pre-made dough?
Yes! Store-bought pizza dough works great for a quick version.

Q: How do I store leftovers?
Store it in an airtight container in the fridge for up to 3 days. Reheat in an oven at 375°F (190°C) for best results.

Q: Can I make these gluten-free?
Absolutely! Use a gluten-free pizza dough alternative.

Q: What’s the best dipping sauce?
Try marinara, ranch, garlic butter, or even queso dip!

Advice for Gifting

Want to surprise a friend with these delicious breadsticks? Pack them in an eco-friendly container with a side of dipping sauce for a perfect snack on the go!

Fun Ways to Serve

🥗 As a Side – Pair with a fresh Caesar or garden salad.
🌯 In a Wrap – Use as a filling with grilled chicken and lettuce.
🍕 Pizza Style – Add pepperoni and extra cheese for a twist.
🍽️ Party Platter – Serve alongside other cheesy appetizers for a crowd-pleaser!

Final Thoughts

These Cheesy Jalapeño Garlic Breadsticks are a game-changer for snack lovers! With their perfect mix of cheese, spice, and garlic, they’ll be a hit at any gathering or as a cozy comfort food at home.

📸 Tried this recipe? Share your creations on social media with #CheesyJalapeñoBreadsticks for a chance to be featured!

👉 What’s your favorite way to enjoy breadsticks? Let us know in the comments!

Ingredients

Menu info

Author

AMBER IA CHEF
CHEF AAMBER

Hey there, I’m AMBER! I’m here to help you make these Cheesy Jalapeño Garlic Breadsticks—a crispy, cheesy, and flavorful snack perfect for any occasion. Let’s get cooking! 🍕🔥

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