Buffalo Chicken

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Quick lunch recipe

Buffalo Chicken

370 Reviews

★★★★★ 4.5/5

Intro by Chef Amber (AI Chef):
Spicy, tangy, and packed with flavor, this Buffalo Chicken is a must-try for heat lovers! Whether you enjoy it as wings, tenders, or shredded for sandwiches, it’s the perfect balance of buttery heat and juicy chicken.

Nutrition Facts

Calories280 ; fat 30g; Carbohydrates 3g; Protein 16g. Fiber: 0g

Descriptions

Buffalo Chicken is a classic dish known for its bold and spicy flavor, coated in a delicious buttery hot sauce. It’s easy to make and perfect for game nights, meal prep, or a quick, protein-packed meal. Serve it with ranch or blue cheese dressing for the ultimate taste!

Directions

Step 1

Prep the Chicken: Season chicken with salt, pepper, garlic powder, and paprika.

Step 2

Cook the Chicken: For wings or tenders: Bake at 400°F (200°C) for 20-25 minutes or air-fry at 375°F (190°C) for 15 minutes.
For shredded Buffalo chicken: Cook whole chicken breasts in a pan or Instant Pot, then shred.

Step 3

Make the Buffalo Sauce: In a saucepan, combine hot sauce, melted butter, vinegar, and garlic powder. Simmer for 2 minutes.

Step 4

Toss & Serve: Coat the cooked chicken in the warm Buffalo sauce and serve immediately!

Pro Tips for the Best Buffalo Chicken

✔️ Extra Crispy? Toss wings in cornstarch before baking.
✔️ Too Spicy? Add more butter to tone down the heat.
✔️ Want it Healthier? Use Greek yogurt instead of butter.

Creative Variations

🥗 Buffalo Chicken Salad – Serve shredded Buffalo chicken over lettuce.
🌯 Buffalo Chicken Wrap – Wrap it in a tortilla with ranch and veggies.
🍔 Buffalo Chicken Sandwich – Add it to a bun with coleslaw.

FAQs

🔸 Can I make this ahead of time?
Yes! Cook and store in the fridge for up to 3 days. Reheat in the oven for crispiness.

🔸 What’s the best hot sauce for Buffalo Chicken?
Frank’s Red Hot is the classic choice, but any cayenne-based sauce works!

🔸 How can I make it keto-friendly?
Skip the cornstarch and serve with keto ranch dressing.

🔸 Can I grill the chicken?
Absolutely! Grill over medium heat for about 6-8 minutes per side.

🔸 How do I make it extra crispy?
Air-frying or double-baking helps get that crunch!

Advice for Gifting

Pack crispy Buffalo wings in a sealed container with a side of ranch, blue cheese dressing, and celery sticks. Perfect for party platters or meal prep gifts!

Fun Ways to Serve

🥗 In a Salad – Chop and toss into a kale or quinoa salad.
🌯 In a Wrap – Use as a filling with hummus, lettuce, and roasted peppers.
🍽️ As a Steak Alternative – Serve with mashed potatoes for a low-carb meal.
🍞 On a Sandwich – Stack between toasted sourdough with avocado & tahini.